Lost & Found: Q&A with Rahul Khanna
A few weeks ago, when I was conducting a Mumbai tour for some big shots from Apple, we stopped at an antique store at…
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Farewell, Flora!
Yet another Bombay landmark gets obliterated today. Flora, the Chinese restaurant at Worli, has been a popular favourite for decades. My mum and dad,…
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Chef Abdul Quddus infuses Awadhi andaaz into the Indian menu at Saffron, JW Marriott Mumbai Juhu
Saffron is not just a classic Indian ingredient, but also a much-loved restaurant at Juhu’s JW Marriott. This was quite evident as we entered…
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It was apples all the way at Theory with the Food Bloggers Association of India!
I have never been a proponent of the apple-a-day theory. But a recent apple-centric soirée organised by Saloni and Sameer Malkani of the Food…
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The Blue: Bandra’s authentic Asian eatery aims high and delivers
Other food-crazy friends had mentioned this place to me a couple of months ago but I only made it to Bandra to explore its…
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Actor Varun Dhawan: Filters off!
My cover story on actor Varun Dhawan in the HT Brunch. Interviewing this guy with effortless charm and being part of the wacky photoshoot…
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Maruti & WWM partner for exciting travel-based reality show called ‘Nexa Journeys on AH1 Highway’
A month-long road trip that spans 4500 kms and three different countries may sound daunting to some and the journey of a lifetime to…
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The Amazing Escape: A super cool way to beat the heat and spice up your summer!
The locked room mystery we tried at The Amazing Escape was a Bank Heist. The four of us felt like the Beagle Boys as we dashed around unearthing various cleverly-hidden clues.
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Koala: ‘Yes, mate, I’m cute. But there’s so much more to me than that!’
Koalas are special. Here are some common misconceptions about these much-muahed creatures from the coastal areas of Eastern and Southern Australia…
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Hurry up, Mumbai foodies, Chef Hari Nayak is here!
The depth of flavour from a traditional coastal meal isn’t usually accompanied by such modern presentation. But that’s the essence of Chef Hari Nayak’s brilliance.
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