Take a bow, Mumbai’s Fatty Bao!
Those who love their food are no strangers to Chef Manu Chandra and his magic menus at Olive. Those who are aficionados of a…
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All Aboard! Cruise through this shipboard romance by Kiran Manral
It’s been a while since I read something light and romantic. And set on a luxe Mediterranean cruise… All Aboard seemed just the ticket….
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On the luxury trail in Taiwan… (Harper’s Bazaar)
What I wrote for Harper’s Bazaar India Escape (August 2015) about Taiwan’s gorgeous Taroko Gorge and the luxe life around the walking trails.
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What’s going on in the world of Molecular Gastronomy? (Sunday Mid-Day)
My report on Indian girl Sarabjit and her mentor Herve This, the French physicist from Paris (the father of molecular gastronomy), who are at…
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All things spice: Meet Chef Thanabalan!
Chef Thanabalan Chandrasekaran is Sous Chef at the Singapore Marriott Hotel. The Hungry Happy Hippy meets him at the JW Marriott Juhu’s Lotus Café in…
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Five fab reasons you’ll love St Moritz (Huffington Post)
(This piece of mine first appeared in Huffington Post on April 29, 2015. Here’s the link.. http://www.huffingtonpost.in/priya-pathiyan-/together-at-the-top-of-th_1_b_7135632.html) The Swiss resort town of St Moritz…
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Ten things I learned while watching ABCD 2
Does the film deserve a review? Not quite. But these revelations were, well, revealing! 🙂 #1 While all HipHop is not Bollywood dance, all…
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Tune in to the Radio: You’ll be gaga about this Bandra bar!
Call it Classic, Old Skool or by any other name, Retro never goes out of style. Fads may come and go like ballet…
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Mauritius magic
There’s something about the clarity of the light, the purity of the air or just the laidback life that makes pictures taken here look…
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Ten Days Of Decadence As Indigo Deli Turns 10!
Can you believe that the Indigo Deli turned 10 on June 30, 2015? For most Mumbai foodies, this one is an old faithful that you…
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