Hurry up, Mumbai foodies, Chef Hari Nayak is here!
The depth of flavour from a traditional coastal meal isn’t usually accompanied by such modern presentation. But that’s the essence of Chef Hari Nayak’s brilliance.
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Shizusan, Shizusan, where have you been?
Everywhere it seems. And Shizusan has it all mapped out for you. Your meal in this fun, new Asian eatery at Pune’s Phoenix Market…
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A whole new side to Haridwar!
The gist of my visit to this beautiful and fascinating destination as featured in The Huffington Post India… The mention of Haridwar brings to…
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Let’s twist again: Chef Vineet Bhatia’s take on desi khaana
His warm and easy-going manner belies the tempestuous talent that he wields in the kitchen. From his much-aped Chocamosas (chocolate samosas) to a vast number…
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Chef Ting Yen sets Mumbai palates a-tingle!
Earlier this year, I had reviewed the new menu at Yuuka by Ting Yen at the St Regis Mumbai (it was good old Palladium…
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